Tag: Ligucibario®

Rolli Days, Umberto Curti narrates PDO Riviera Ligure EVO

The 2019 edition of Rolli Days (4th – 5th May) hosted Olive oil: the Mediterranean gold. Culture, tourism, experience”, an event designed by Ligucibario® in the grand spaces of Palazzo Tobia Pallavicino in Genoa. PDO Riviera Ligure EVO played the…

#oliodoprivieraligure and #basilicogenovesedop at the “Salone Agroalimentare di Finalborgo”

On occasion of the 2019 edition of the “Salone Agroalimentare di Finalborgo” (15th-17th March) the PDO Basilico Genovese Protection Consortium, the PDO Olio Riviera Ligure Protection Consortium and the Enoteca Regionale once more joined forces for a new appointment of…

Genova, occhi puntati sul turismo esperienziale

Venerdì 14 dicembre, alle ore 10.45, nella sala di Rappresentanza di Palazzo Tursi, sede comunale storica del capoluogo ligure, si presenta l’ultima fatica di Umberto Curti: Libro bianco del turismo esperienziale e food&crafts. Prospettiva (in Liguria) per territori, cultura, imprese,…

PDO Riviera Ligure oil explained to the English-speaking world with Fiona Sims thanks to “C’è pesto per te” by Luisa Puppo.

25th September, late morning: a group of culinary researchers are heading for the warm, picturesque rooms of “Ostaja”, the Genoese sciamadda, or typical local eatery, in Via San Vincenzo. In this case, the renowned English journalist and food blogger Fiona…