Sorry, this entry is only available in Italiano. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Si celebra l’ “olio nuovo” a Imperia, sede del Consorzio di Tutela dell’Olio DOP Riviera Ligure che sarà presente di fronte al […]
Olio DOP Riviera Ligure al congresso nazionale di Federcuochi a Firenze: in azione gli Chef dell’Unione Regionale Cuochi Liguri
Sorry, this entry is only available in Italiano. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Alla Leopolda, a Firenze. Appuntamento imperdibile non solo per gli addetti ai lavori. Tra 8 e 11 novembre la Federazione Italiana Cuochi […]
563 olive supply contracts for DOP Riviere Ligure extra-virgin olive oil filed at the Protection Consortium: the pride of creating a Ligurian identity
563, 2,578, 750,000. Cold figures? Figures, yes, but far from cold. Actually, they are indicators of fertility, of growth and of drive. 563 olive growers have stipulated a supply contract with olive millers for olives from groves registered with the DOP Riviera Ligure oil quality plan. And in addition to these 563 olive growers following […]
Oro Verde del Tigullio: la cultivar Lavagnina in evidenza il 24 ottobre
Sorry, this entry is only available in Italiano. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Olio extravergine di oliva DOP Riviera Ligure vuol dire anche Riviera di Levante. Ed a Levante si parla d’olio. Inizia la stagione […]
Here we go. The olive harvest for DOP Riviera Ligure oil has begun
From the sea to the hills, Riviera Ligure olive oil begins its cycle once again. Riviera dei Fiori, Riviera del Ponente Savonese and Riviera di Levante. It’s back up the stone roads, over the terracing walls. Everywhere, the olive harvest has begun. And the quantity is good. The quality: excellent. Satisfaction is there, but still […]
Olio DOP Riviera Ligure a Golosaria 2015
Sorry, this entry is only available in Italiano. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Un nome, una filosofia, un importante momento di confronto sul mercato della gastronomia di eccellenza. Il noto gastronomo Paolo Massobrio guida da […]
“The European Union and typical Ligurian agrifood products”: introduction and promotion in Sestri Levante, with the participation of the DOP Riviera Ligure Olive Oil Protection Consortium
Taking place on 12 October 2015, inside the former convent dell’Annunziata in Sestri Levante, is an event where the legal aspect of typical Ligurian produce will also be translated into a learning experience for the Indian market. It seems clear that the protection system established in Europe for agrifood products and their local tradition takes […]
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