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News, Riviera Ligure incontra Horeca

Bologna “la grassa” incontra la leggerezza dell’olio Riviera Ligure DOP

by Alessandro Giacobbe • Monday May 20th, 2019 • Comments Off on Bologna “la grassa” incontra la leggerezza dell’olio Riviera Ligure DOP

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Tags: Bologna Consorzio di Tutela Olio DOP Riviera Ligure Emanuele Petrosino Eventi Fondazione Qualivita Horeca I Portici Michelin Oliveti Aperti

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Spring 2019 in the Riviera Ligure olive grove →



OLIO NOTIZIARIO

Oil Bulletin

Importante: Assemblea 2020 in data 10 luglio

by Alessandro Giacobbe • Friday June 19th, 2020

Sorry, this entry is only available in Italian.

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Oil Bulletin

Scadenze di maggio e giugno !

by Alessandro Giacobbe • Sunday May 24th, 2020

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l'oliveto

The olive grove

Primavera – estate  2020: l’oliveto si presenta in condizioni ottimali

by Alessandro Giacobbe • Wednesday July 15th, 2020

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The olive grove

2019-2020, a success for the Oliveto della Riviera Ligure

by Alessandro Giacobbe • Tuesday March 10th, 2020

“Pettinarli ogni anno” (comb them each year). This old local saying refers to the importance of careful grooming of olive trees to enhance yields. This is what we do in our “Oliveto della Riviera Ligure”(Olive Grove of the Riviera Ligure):…

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The olive grove

Spring 2019 in the Riviera Ligure olive grove

by Alessandro Giacobbe • Wednesday May 22nd, 2019

After a season of hard work, spring is the time of ritual yearly farming operations. Special care is dedicated to interventions which can help prevent the biennial “high yield/low yield” dichotomy – manuring and pruning once more prove essential for…

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È tutto questo A CIASSA, il locale del Consorzio di Tutela dove conoscere, consumare ed acquistare le eccellenze dell'agroalimentare ligure.

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