Tag: The olive grove

The year 2016/2017 in the Riviera Ligure Olive Grove

The 2015/2016 olive season was a great year for several reasons. Both the quantity as well as the quality of the oil were significant thanks to favourable weather and the absence of the olive fruit fly. A high yield season…

The olive grove of the Riviera Ligure: from the soil to the dining table

The DOP Riviera Ligure Extra-Virgin Olive Oil Protection Consortium becomes a farmer. Or rather, an olive grower. To prove that it is not enough to protect, but that you need to know how to produce and communicate. In other words, the Consortium…