Introducing “Olivo in Liguria: innovating low-impact strategies, techniques and processing methods aimed at the quantitative-qualitative increase in production” (acronym: Olig+). The newly launched “Olig+” cooperation project funded by Regione Liguria targets the quantitative-qualitative improvement of Ligurian olive production both in integrated and in organic farming contexts. The objective is the development and fine tuning of […]
TerraAgir3. Liguria targets international market
TerrAgir3, a European project funded by the Italy-France Maritime Programme, showcases its outputs and aims at the creation of links between Liguria and USA (Washington DC) and Australia (Sydney). The expression of interest launched by Regione Liguria Region has already been joined by international leading tour operators: their objective is to market certified “Green & […]
Video Regione: chi ama la Liguria la porta a tavola, anche a Natale. E sulla tavola c’è anche l’Olio Dop Riviera Ligure
Sorry, this entry is only available in Italiano. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Chi ama la Liguria la porta a tavola, anche a Natale. Ecco il nuovo video della Regione Liguria dedicato ai prodotti tipici […]