Sorry, this entry is only available in Italian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. I tre giorni festivi del cosiddetto “ponte…
Terrazze Bacigalupo is a young, innovative business whose genesis, yet, dates back to the past. Owner Sandro Bragoli has made a life choice in a place – where his family’s origins are rooted – he seems to be viscerally attached…
We are in our tenth year of running our olive grove, 145 Taggiasca olive trees, in Liguria. During this period, we have not harvested only on one occasion – last year. Data feature in a specific chart, complete with every…
Alle 11:00 di oggi, venerdì 2 dicembre, è stato presentato a Palazzo Doria-Spinola “PESTO! Un racconto ligure”, il nuovissimo format studiato dal Consorzio di tutela del Basilico Genovese DOP, in partnership con il Consorzio di tutela dell’Olio Riviera Ligure DOP…
Sorry, this entry is only available in Italian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. “OrgOlio di Liguria”: Taggiasca, Colombaia, Lavagnina e…
Sorry, this entry is only available in Italian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. C’è tempo fino al 31 ottobre prossimo…
Sorry, this entry is only available in Italian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Sta arrivando il momento della Liguria nella…
