by Alessandro Giacobbe • • Comments Off on Basil, EVO and wines. PDOs and PGIs, the ambassadors of Liguria during the “Premio Vermentino”
PDO Genoese Basil, PDO Riviera Ligure Evo and PDO and PGI Ligurian wines promoted by the Enoteca Regionale once more joined forces on August 28th-29th in Diano Castello (IM) on occasion of the “Premio Vermentino 2020” through the “Assaggia la…
by Ottavio Traverso • • Comments Off on VA.BENE: “GIs, pillars of the Mediterranean Diet” study just released
Highlighting the nutritional and nutraceutical value of Italian GIs has been scientifically The aim of the “VA.BENE – DOP IGP Valore Benessere” survey is twofold: the certification of the role of the PDO PGI sector with a view to…
by Ottavio Traverso • • Comments Off on U.S. Secretary of Agriculture Sonny Perdue received PDO Riviera Ligure EVO as a present
The Italian Minister for Agriculture Bellanova awarded U.S. Secretary of Agriculture Sonny Perdue with a basket of PDO/PGI products. PDO Riviera Ligure EVO deserved a close-up. Bellanova and Perdue met to discuss the issue of tariffs on Italian agri-food…
by Alessandro Giacobbe • • Comments Off on The Consortium for the Protection of Extra Virgin Olive Oil PDO Riviera Ligure at Cibus 2018
Appointment in Parma for the Ligurian PDO Extra Virgin Olive Oil Protection Consortium. It is staged at Cibus 2018, one of the major world events related to the food life. In fact, you return to one of the cradles of…
by Alessandro Giacobbe • • Comments Off on Two new consortium members in Levante: Isola di Borgonovo and La Favola della Mignola
The PDO Riviera Ligure Extra-Virgin Olive Oil Protection Consortium (Consorzio di Tutela dell’Olio extravergine di oliva DOP Riviera Ligure) expands with the addition of two new consortium member companies from the Riviera di Levante. These two companies, whilst different in…
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